1. Biosynthesis of Lipoxygenase, Lipids and its Fatty Acid Composition of Actinomycetes and Yeast
    V. Rudic, N. Popova, A. Crivova, S. Boortseva, I. Rastimeshina, Institute of Microbiology, Academy of Sciences of the Republic of Moldova
    PAGE NO: 1- 6
    DOI:10.37896/ispu70.6/001
  2. Technology of Corn Steep Application in Animal Mashes and their Quality
    S. S. FILIPOVIĆ, M. D. RISTIĆ, M. B. SAKAČ, University of Novi Sad
    PAGE NO: 7- 12
    DOI:10.37896/ispu70.6/002
  3. Production of L-Asparaginase II by Recombinant Escherichia Coli Cells
    C. P. CORNEA, I. LUPESCU, I. VĂTAFU, GH. CÂMPEANU, I. GREBENIŞAN, GH. P. NEGULESCU*, D. CONSTANTINESCU, Bd. Mărăşti No.59, 71331 Bucharest, Romania
    T. CARAIANI, V. G. SĂVOIU, National Institute for Chemical
    PAGE NO: 13- 18
    DOI:10.37896/ispu70.6/003
  4. Alcohol Dehydrogenase Activity in Carassius carassius White Skeletal Muscle.
    D. DINU, I. F. DUMITRU, M. T. NECHIFOR, University of Bucharest
    PAGE NO: 19- 24
    DOI:10.37896/ispu70.6/004
  5. Bioelectrochemical Methods For Environmental Monitoring
    A. CIUCU, University of Bucharest
    PAGE NO: 25- 38
    DOI:10.37896/ispu70.6/005
  6. Liquid Protein Feedstuff from Freshwater fish by-products as a Component of Animal Feed
    M. D. RISTIĆ, S. S. FILIPOVIĆ, M. L. J. SAKAČ, University of Novi Sad
    PAGE NO: 39- 46
    DOI:10.37896/ispu70.6/006
  7. Isolation and Characterization of Two Cathepsins from Muscle of Carassius auratus gibelio.
    D. DINU*, I. F. DUMITRU, M. T. NECHIFOR, University of Bucharest
    PAGE NO: 47- 52
    DOI:10.37896/ispu70.6/007
  8. Petroleum Ferrofluid Influence on Cellulase Specific Activity in Chaetomium globosum
    AL. MANOLIU, Z. OLTEANU, L. OPRICA, Biological Research Institute
    M. M. ZAMFIRACHE, D. CREANGA, “Al. I. Cuza” University
    PAGE NO: 53- 60
    DOI:10.37896/ispu70.6/008
  9. Microbial Enzymes-Lectins Interactions: Applications for Glycoproteins Purification
    R. MATEESCU, A. POP, C. P. CORNEA, I. GREBENISAN, GH. CAMPEANU, UASVM Bucharest
    PAGE NO: 61- 68
    DOI:10.37896/ispu70.6/009
  10. UV Influence Over Vibrio Bacterial Species
    L. TUDOR, I. ŢOGOE, L. ENACHE, B. GEORGESCU, Bucharest, Romania
    PAGE NO: 69- 74
    DOI:10.37896/ispu70.6/010
  11. Quantitatively Calorimetric Characterization of Olygalacturonase – Producing Mutants Isolated from Saccharomyces cerevisiae Wine Strains
    M. KISHIDA, H. KAWASAKI, Graduate School of Agriculture and Biological Science, Osaka Prefecture University
    F. RĂDOI, N. POMOHACI, GH.CÂMPEANU, University of Agricultural Sciences and Veterinary Medicine, Bucharest
    PAGE NO: 75- 5
    DOI:10.37896/ispu70.6/011